The Cookies Without Borders Bake Sale was a huge success – the line was down the block, the goodies kept showing up, and the ladies raised over 5k for Haiti. I’m so proud of their hard work.
We arrived early and made two trips down the buffet line, which at it’s peak included a half hour wait, and three tables end to end, filled with mind boggling, mouth watering treats of all shapes and sizes. (Here, the lovely Heather greets us as we wade through confections.)
See those double chocolate crinkles? I made them! (Recipe below.)
Professionals and amateurs alike donated an insanely creative array of sweets.
Scott gets sick of me taking his picture, while Jodi (who helped organize!) cheerfully looks on. Neal and Geordie show off their MADE BY AMELIA T-Shirts.
Dash waits patiently for his cookie and checks out Dee’s shades.
Sorry Dee, no sweets for you! Maybe next time… (Dee’s hoodie is by American Apparel
Oh, and if you live in LA, and you haven’t been to SCOOPS, you have to go. It’s an adventure in ice cream.
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